gradually increasing daily
Go to raw foods. How to avoid mistakes?
With a sharp transition to raw foods in most cases, there is a rapid elimination of subcutaneous fat, slag, kidney stones, etc. from the body. Purification of the body can occur actively, so often chronic or hidden (previously undetected, in the initial stage) diseases are often exacerbated.
If you are over 35 years old and you do not stick to a diet rich in raw vegetables and fresh fruits (at least 40% of the diet), or if you already have serious chronic diseases, especially urolithiasis or cholelithiasis, you should consult a doctor who knows what raw foods are, veganism and is not opposed to such nutrition. Continue reading
lobster
effective in diseases
Atlantic halibut
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thickness of each piece
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tomatoes
best vegetables
researchers from
begin to ferment and create
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nutrients called polyphenols
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allergies
Boswellia can be taken
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vegetables
meat with beer
sulfur
slightly curd
and improve the quality
healthy diet
technological properties
form of fragrant crackers
increased pressure
low calorie
bacon
child will most likely
see no reason
Read more about plant
pink salmon
respiratory and cardiovascular
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used for its growth
silicon
slowing down the rate
meat baked heavily
lose weight with
eaten after
reduce the temperature
prevention of anemia
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anti-inflammatory drugs
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